Elliot & Pearl Farms is a small, family-run farm in Oregon, shaped by over a century of agricultural tradition and a deep respect for the land.

Our name, Elliot & Pearl, comes from family names passed down through generations. It’s a reflection of the legacy we carry forward and the future we are growing at the same time.

Today, we continue that legacy with intention, cultivating fresh table grapes, grown for eating, and fragrant lavender, each chosen for their beauty, flavor, and simple elegance.

We believe in the simple pleasure of nourishing yourself with food that is fresh, seasonal, and thoughtfully grown. From a handful of sun-ripened grapes to a beautifully set table or a thoughtfully prepared dish, what we grow, along with the gentle fragrance of lavender, is meant to be savored, bringing flavor, beauty, and a moment to slow down.